Best Advice to Serving Perfect Sauerkraut & Spinach Pizza
How to pass the week with healthy but delicious meals that will make you feel good? This healthy, fast but extraordinary Sauerkraut & Spinach Pizza recipe is the answer.
We hope you got insight from reading it, now let's go back to sauerkraut & spinach pizza recipe. To cook sauerkraut & spinach pizza you only need 11 ingredients and 0 steps. Here is how you cook that.
To make an extraordinary Sauerkraut & Spinach Pizza, here are the ingridients needed:
- Use of Crust.
- Provide 2 cups of white flour (replace up to 1/4 cup semolina for nicer crust).
- Take 1 teaspoon of salt.
- Use 1 package of baker’s yeast (5 g).
- Prepare 1 tablespoon of olive oil (replace with almond/nut oil for richer taste).
- Get 150 ml of water.
- You need of Toppings.
- Get 200 g of Sauerkraut.
- Get 200 g of canned/frozen spinach.
- Provide 2 tablespoons of nut butter (almond butter or other nut butter).
- Use of Mozzarella or other garnishes.
After preparing the ingridients, now you are ready to cook your tasty Sauerkraut & Spinach Pizza by following the instructions on this section:
Sauerkraut is made from chopped fermented cabbage and spices, which give it a slightly sour taste. Learn more about its benefits and how to make classic sauerkraut. All you need is salt, and cabbage. And with Oktoberfest being here, now is the perfect time to start some. Easy, flavorful sauerkraut made with simple ingredients and methods.
Recipe : Sauerkraut & Spinach Pizza
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