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Practical Way to Serving Yummy Veg rice with eggs and keema bora

Wishing to eat Veg rice with eggs and keema bora a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Veg rice with eggs and keema bora like a famous chef made.

Veg rice with eggs and keema bora

We hope you got insight from reading it, now let's go back to veg rice with eggs and keema bora recipe. To make veg rice with eggs and keema bora you only need 7 ingredients and 3 steps. Here is how you achieve that.

To cook an unforgettable Veg rice with eggs and keema bora, below are the ingridients required:

  1. Use of Cooked rice.
  2. You need of Broccoli.
  3. Provide of red onion.
  4. Prepare of eggs.
  5. Get of spices.
  6. You need of garlic.
  7. You need of butter.

After readying the materials, now you are good to prepare your appetizing Veg rice with eggs and keema bora by following the instructions on this section:

  1. Heat oil in a wide wok,put chopped garlic and sliced onion fry them until lightly brown. Add broccoli pieces give it a good mix then add spices,I added chicken seasoning and and steak seasoning which was available at home.
  2. Sauté for two to three min,add pre cooked rice n mix everything well and then add some butter and mix.
  3. Garnish with half boil eggs and keema kebab.

Cook until you are sure that the rest of the egg is fully cooked. If you want your veg cooked do so before you add the egg to the melted butter. Soya Keema recipe is for all vegetarian. Very easy to cook and this tastes great with rice or rotis/nan. This healthy, veggie egg-fried rice from Eat Well for Less is packed with veg and vitamins, and plenty of protein too from the eggs and sesame seeds.

Recipe : Veg rice with eggs and keema bora

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