Best Advice to Serving Tasty Bread Upma

Wishing to dine Bread Upma a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Bread Upma like a famous chef made.

We hope you got benefit from reading it, now let's go back to bread upma recipe. You can have bread upma using 12 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Bread Upma, here are the ingridients required:

1. You need 8-10 slices of bread.
2. Provide 3 tbsp of curd.
3. Prepare 1 of large chopped onion or 2 medium chopped onions.
4. Get 1 of large chopped tomato.
5. Prepare 1 of big pc finely chopped ginger.
6. Prepare 4-5 of slit green chillies.
7. Use 25-30 of peanuts (optional).
8. Prepare 1 tsp of urad dal.
9. You need 3 tbsp of oil.
10. Prepare 1 tsp of mustard seeds.
11. Take to taste of Salt.
12. Provide 1 handful of curry leaves.

After readying the ingridients, now you are good to prepare your appetizing Bread Upma by following the instructions below:

1. Crumble bread into small chunks using fingers..
2. Beat curd and salt together and mix well with the crumbled bread. Make sure it is not too soggy or watery..
3. Heat oil in a kadhai. Add urad dal and mustard seeds..
4. Once the mustard pops, add in curry leaves, green chillies and ginger..
5. Add in chopped onions and peanuts and fry till translucent. You need not brown the onions..
6. Add the chopped tomatoes and salt. Remember that we have added salt in the bread also, so adjust accordingly..
7. Once the tomatoes are mushy, add the soaked bread. Stir well to mix. Reduce the flame to 'LOW' and leave it for 5-10 minutes so that the bread will brown slightly and raw smell of curd will disappear. Don't forget to stir every 2 minutes..
8. That's it guys..... Enjoy with a steaming cup of coffee!!.

It can be eaten at any time of the day. This recipe prepares bread as an upma and goes through same process as making rava. Bread upma is a popular South Indian dish. Bread upma is a popular South Indian dish. It's quick to make, and you can even use your leftover or stale bread.

Recipe : Bread Upma

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step by step to make Bread Upma

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