Practical Way to Preparing Appetizing Cardamom & Pistachio Cookies
Hoping to eat Cardamom & Pistachio Cookies a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Cardamom & Pistachio Cookies like a famous chef made.
We hope you got insight from reading it, now let's go back to cardamom & pistachio cookies recipe. You can cook cardamom & pistachio cookies using 6 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Cardamom & Pistachio Cookies, here are the materials needed:
- Use 150 gms of Ghee/Butter(Soft) -.
- Get 70 gms of - Castor Sugar.
- Get 25 gms of - Cornflour.
- Take 230 gms of - Maida.
- Provide 1 tsp of - Cardamom Powder.
- Provide of Crushed Pistachios.
After preparing the components, next you are ready to make your tasty Cardamom & Pistachio Cookies by following the instructions on this section:
- Add the butter/ghee & sugar in a bowl and mix it properly..
- Then add to it cornflour, maida, Cardamom pwd & half of the pistachios to it. Make a dough.Keep it in the fridge for around 10-15mins..
- Take out the dough, roll it and cut it with cookie cutter or in desired shape. Repeat with the remaining dough..
- Place them in a baking tray and bake it at 160°C for 20-25mins. Take it out and let them cool in the tray itself..
- Melt chocolate and dip half of the cookie in it and sprinkle some crushed pistachio over it๐.
Informative article about the spice Cardamom, its botany, chemistry, history and cross-cultural culinary usage. Cardamom (Elettaria cardamomum White et Mason). Cardamom is a plant species and a spice made from the seeds of the plant, which are native to India and These plants belong to the Zingiberaceae family, and true cardamom is classified as Elettaria. It was sold at an average garden center as Cardamom. It spent the summer outdoors on a west-facing sunny slope in average.
Recipe : Cardamom & Pistachio Cookies
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