Recommendation to Serving Tasty Carol's 100% Organic Whole Wheat Bread
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To prepare an unforgettable Carol's 100% Organic Whole Wheat Bread, here are the components required:
- Use 8-8 1/2 cups of organic whole wheat flour.
- Take 3/4 oz of Active Dry Yeast.
- Provide 4 teaspoon of salt.
- Take 3 cups of water.
- You need 1/2 cup of dark molasses.
- Take 1/4 cup of vegetable oil.
After preparing the components, now you are ready to make your 5-star Carol's 100% Organic Whole Wheat Bread by following the guidances on this section:
- Start with organic natural product.
- In a large mixer bowl. Add 3 1/2 cups of flour, yeast and salt. Mix well.
- Small pan on low. Add 3 cups water, 1/2 cups molasses and 1/4 cup oil. Using a thermometer keep checking temp until between 120°F and 130°F. Then add warmed liquid to the dry mixture slowly, stir setting on the mixer..
- Slowly add 5 cups of flour. Switch to the dough hook when necessary. Knead the dough on the low setting for 5 to 8 minutes..
- Proof to double the size with rise in a large greased bowl..
- Punch down dough. Divide into 2 rounds. Place each load in 9 inch round cake pan. Slice cuts on top or not..
- Proof again to double the size..
- Bake at 375°F for 40 to 45 minutes..
- Rack and cool.
Recipe : Carol's 100% Organic Whole Wheat Bread
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step by step to make Carol's 100% Organic Whole Wheat Bread
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