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Reference to Cooking Appetizing Sweet Chilli & Shiso (Basil) Chicken Balls

Hoping to eat Sweet Chilli & Shiso (Basil) Chicken Balls a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Sweet Chilli & Shiso (Basil) Chicken Balls like a famous chef made.

Sweet Chilli & Shiso (Basil) Chicken Balls

We hope you got benefit from reading it, now let's go back to sweet chilli & shiso (basil) chicken balls recipe. To make sweet chilli & shiso (basil) chicken balls you need 8 ingredients and 2 steps. Here is how you do that.

To prepare an unforgettable Sweet Chilli & Shiso (Basil) Chicken Balls, here are the ingridients needed:

  1. Prepare 500 g of Chicken Mince.
  2. You need 1 of small piece Ginger *grated.
  3. Get 10 of Shiso (Perilla) Leaves OR a handful Basil Leaves *sliced.
  4. Prepare 1/2 cup of Panko Breadcrumbs.
  5. Use 1-2 tablespoons of Sweet Chilli Sauce.
  6. Use 1/2 teaspoon of Salt.
  7. You need of Finely Ground White Pepper.
  8. Use of Oil for cooking.

After readying the ingridients, now you are good to make your appetizing Sweet Chilli & Shiso (Basil) Chicken Balls by following the instructions on this section:

  1. Combine all ingredients very well. Make 3cm size balls. If the mixture is very sticky, wet your hands with water will help. You should be able to make about 20 balls..
  2. Heat a small amount of Oil in a frying pan over medium low heat, cook the balls until golden all around and cooked though. *Note: Serve with Sweet Chilli Sauce if you like..

Recipe : Sweet Chilli & Shiso (Basil) Chicken Balls

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