Best Idea to Producing Extraordinary The Green Stew
Wishing to dine The Green Stew a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful instructions on producing a The Green Stew like a famous chef made.
We hope you got insight from reading it, now let's go back to the green stew recipe. To cook the green stew you need 13 ingredients and 7 steps. Here is how you cook it.
To prepare an extraordinary The Green Stew, below are the components required:
- Use 1 of ridge gourd cut into pieces.
- You need 1 cup of bottle gourd cut into pieces.
- Use 1 of potato cut into pieces.
- Prepare 4-5 of broad beans cut into pieces.
- Take 1 bunch of spinach cut roughly.
- Take 2-3 tablespoon of oil.
- You need 1/2 tablespoon of coriander powder.
- Use 1 tablespoon of ginger paste.
- Take 1/2 tablespoon of cumin powder.
- Get 1/2 tablespoon of salt.
- You need 1/3 tablespoon of turmeric powder.
- You need 4 cups of water.
- Prepare 1 tablespoon of chopped coriander leaves.
After readying the materials, next you are good to cook your appetizing The Green Stew by following the procedures on this section:
- Cut all the vegetables and make ready.
- Heat a pan with oil and temper fenugreek seeds. Add the chopped vegetables except the spinach. Sauté with salt and turmeric powder..
- Sauté till the vegetables are little soft then add ginger, cumin coriander powder and continue sautéing for few more minutes.
- Add the spinach in it.
- Sauté for a minute again.
- Add water and boil till the reduces to half and vegetables are cooked.
- The leafy Stew is ready to serve with some chopped coriander leaves..
Guatemalan green chicken stew is a perfect dish for casual entertaining, especially with the added Here's the recipe for Guatemalan Green Chicken Stew. If you try this recipe I hope you'll come back. This is a nice soup/stew, but it has nothing to do with Green Chile. This hearty Green Chile Stew is the essence of the Southwest - thick with only the best of New Mexico's green chiles, potatoes, vegetables and the signature Desert Gardens spices. Reduce the heat so the mixture bubbles gently but steadily, and cover partly.
Recipe : The Green Stew
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Simple tips to make The Green Stew
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