Reference to Producing Extraordinary Grilled Tomatoes with Almond and Herbs (Italy)
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To prepare an extraordinary Grilled Tomatoes with Almond and Herbs (Italy), here are the ingridients needed:
- Prepare of Ingredients.
- You need 2 of Ripe Tomatoes medium sized.
- You need 1/2 of Green Chili chopped.
- Get 3 of Almonds thinly sliced (Natural/Pasteurized).
- Provide 1 tsp of salted butter.
- Provide 1 tsp of cooking olive oil.
- Prepare 1/2 tsp of extra virgin Olive oil (garnishing).
- Get 1/2 tsp of balsamic wine vinegar.
- Take 2 pinch of mixed Italian herbs (ready available in market).
- Prepare 1 pinch of cayenne pepper.
- Use 1 pinch of black pepper powder.
- Prepare 1 pinch of white pepper powder.
- Prepare 2-3 pinch of Pink Salt/KosherSalt/Table Salt (As per choice).
- Get of ----------------------------.
- Take of Nutrition Facts (Per Serving) Proximative values:.
- You need 50 of Kcal.
- Use 5 g of Carbohydrates:.
- You need 4 g of Fat.
- You need 2 g of Protien.
- Take 22 mg of Sodium.
- Get 4 g of Sugar.
- You need of ----------------------------.
- Use of Service Gears:.
- Provide 1 of High Power Griller/ Grill Oven.
- Use 1 of Chopping board.
- Take 1 of Super sharp Chef Knife.
- Take 1 bowl of water for rinsing.
- Provide 1 of serving plate (8"/10") - as per aesthetics.
- Use 1 of clip forcep.
- Use of Paper Napkins and towels for cleaning.
- You need of Teaspoons.
After preparing the components, next you are ready to make your tasty Grilled Tomatoes with Almond and Herbs (Italy) by following the procedures below:
- Rinse the tomatoes in clean potable water and dry with a clean napkin. With a knife, cut the tomatoes in half and also flat cut the ends to make them stand comfortably. Deseed the core and keep aside..
- Finely chop the green chilies and slice the Almonds on a cutting board and secure aside..
- In a small bowl, mix butter, mixed herbs, cayenne pepper, black pepper, White pepper and make a soft paste. Pour this mix in the core of tomatoes and drizzle with olive oil and season with freshly crushed salt..
- Sizzle the griller with a dash of butter/olive oil and when it heats up sufficiently, place the tomatoes and press grill for 3-5 minutes or till they are soft and smoking out the flavours. Try to retain the cup shape and the cores filles with the butter and spice mix..
- In a white serving plate place the hot grilled tomatoes using clip forceps and garnish them with sliced Almonds, a dash of extra virgin Olive oil and Balsamic Wine Vinegar, salt and pepper and serve palatably Hot with or without any accompaniment..
- Bon Apetité!.
Recipe : Grilled Tomatoes with Almond and Herbs (Italy)
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