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Fast Guide to Homemade Yummy Squash and Bok Choy

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Squash and Bok Choy

We hope you got benefit from reading it, now let's go back to squash and bok choy recipe. To make squash and bok choy you only need 5 ingredients and 4 steps. Here is how you achieve it.

To make an extraordinary Squash and Bok Choy, here are the components needed:

  1. Get 4 cups of chopped bok choy loose pack.
  2. Provide 4 cup of yellow Crook-necked squash.
  3. Take 2 cups of chicken broth divided.
  4. You need 1 teaspoon of salt divided.
  5. Use 1/2 teaspoon of ground black pepper.

After preparing the components, now you are good to prepare your tasty Squash and Bok Choy by following the instructions below:

  1. Add 1 cup chicken broth season with half the salt, to a pot and simmer. Wash the bok-choy very well, I found moss, oak leaves, as well as dirt in my bok-choy. Chop the bok-choy well. Add to the pot of the simmering chicken broth..
  2. Bring the bok-choy to simmer again. Watch this well. Cook till the liquids are gone. Set the bok-choy aside..
  3. Slice the squash season with salt and pepper. Add to a pot with 1/2 cup of chicken broth. Cook till done most of the liquids are reduced..
  4. Taste the squash does it need seasonings, if so add. Add remaining chicken broth to the bok-choy and add to the squash. Mix bring to a simmer it's ready to serve. I hope you enjoy!!!.

Recipe : Squash and Bok Choy

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