Practical Method to Producing Appetizing Masala Jackfruit

Hoping to dine Masala Jackfruit a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Masala Jackfruit like a famous chef made.

We hope you got benefit from reading it, now let's go back to masala jackfruit recipe. To make masala jackfruit you need 16 ingredients and 7 steps. Here is how you cook it.

To cook an unforgettable Masala Jackfruit, here are the ingridients required:

1. Provide 500 gram of Raw Jackfruit (kathal).
2. Get 4-5 of Onions, roughly cut for gravy.
3. You need 2 of Green Chillies.
4. Prepare 1 tbsp of gram flour / besan.
5. You need 1 & 1/2 inch of Ginger (Adrak).
6. Use 2 of Whole Garlic (Lahsun).
7. Provide 1/4 tablespoon of Asafoetida.
8. Get 1 table spoon of Turmeric Powder.
9. Take 1 tablespoon of Garam Masala.
10. Get 2 tablespoon of Coriander (Dhania) Powder.
11. Prepare 1/2 tablespoon of Cumin Seeds.
12. Get 1 Tablespoon of Kashmiri Red Chilli (Lal Mirch) Powder.
13. You need as needed of Some Black Pepper (Kali Mirch).
14. Prepare 2 of Laung / Cloves.
15. Prepare 3 Tablespoon of Ghee.
16. Provide to taste of Salt.

After preparing the ingridients, now you are good to make your 5-star Masala Jackfruit by following the instructions on this section:

1. Cut Jackfruit roughly and wash properly..
2. Dust the chopped Jackfruit slices with gram flour,red chilli powder and half tsp of salt,Keep for fifteen minutes..
3. In a Kadai, add oil and let it heat. When oil is hot, add the roughly cut pieces of Jackfruit and fry it on medium to high flame..
4. Now in the kadai, add 2 tablespoon of ghee and let it heat. When ghee is hot, add cumin seeds, asfoetida, and the roughly crushed masalas and let them splutter. Now add the tomatoes purée roast for about 3 minutes. Now add the ginger, garlic & green chilli paste prepared earlier and cook for about 3 minutes on medium to high flame..
5. After 3 minutes, add turmeric powder, coriander powder & red chilli powder. Mix them well, add 1/4 cup water & cook for about 3 minutes on medium flame..
6. Now add the fried Jackfruit and mix well with all ingredients..
7. Cook for about 3 minutes on medium to high flame by stirring continuously so that the masalas get absorbed in the jackfruit. Now add garam masala & salt as per taste and mix well. Cook for about 1 minute and keep stirring.Now transfer the masala Jackfruit in a bowl and serve hot..

Jackfruit trees are native to Southeast and South Asia and jackfruits are the largest tree-borne fruits in the world. They have a high nutritional profile and are rich in protein, potassium, calcium, and iron. Traditionally an unripe green jackfruit is deep fried and that is what makes this particular recipe shine, here jackfruit pieces have been air fried with just. Our Chickpeas, Spinach, Garam Masala Jackfruit Meal features jackfruit with chickpeas, spinach, and bell peppers in a tomato, ginger and turmeric sauce. Jackfruit Bharwan Masala Paratha is a mouth-watering paratha recipe that you may have never heard of!

Recipe : Masala Jackfruit

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