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Half an Hour to Serving Extraordinary Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal)

Wishing to eat Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal) like a famous chef made.

Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal)

We hope you got benefit from reading it, now let's go back to bitter & bottle gourd with yellow lentils (lau r ucche daal) recipe. To make bitter & bottle gourd with yellow lentils (lau r ucche daal) you need 13 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal), below are the materials required:

  1. Take 4 of bitter gourd.
  2. Use 1 bottle of gourd.
  3. Take 1 bowl of yellow lentils.
  4. Get 1 spoon of ginger juice.
  5. Prepare 1 spoon of black mustard seeds.
  6. You need Handful of grated coconut.
  7. Get 1 spoon of turmeric powder.
  8. You need 1 spoon of salt.
  9. Take 2 of dry red chilli.
  10. Use 1/2 spoon of sugar.
  11. Use As needed- of Oil for frying.
  12. Provide 3 of green chillies.
  13. Use 4 cup of water.

After readying the materials, next you are ready to make your appetizing Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal) by following the guidances on this section:

  1. Soaked the yellow lentils for half an hour. Cut the bitter gourd in round shape and bottle gourd in square shape..
  2. Now fry the bitter gourd with salt and turmeric powder..
  3. Once bitter gourd fried then in a pressure cooker add yellow lentils, bottle gourd and bitter gourd along with water and salt. Cover the cooker and let it cooked. 1 whistle is enough. Let the pressure cool..
  4. Once it pressure cooker is cool then add the turmeric powder. Now take a pan add oil then black mustard seeds, dry red chillies and ginger juice. Once it spluttered add the daal then add grated coconut and sugar. Once the daal start to form bubbles check the salt. Add salt if require. Then daal is ready..

Bitter is a British term for a type of beer or pale ale. Pale ale was a term used for beers made from malt dried with coke.

Recipe : Bitter & Bottle Gourd with yellow Lentils (lau r ucche daal)

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