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Fast Guide to Homemade 5-Star Wok-fried prawns with broccoli and bok choy

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Wok-fried prawns with broccoli and bok choy

We hope you got benefit from reading it, now let's go back to wok-fried prawns with broccoli and bok choy recipe. To make wok-fried prawns with broccoli and bok choy you only need 9 ingredients and 4 steps. Here is how you cook that.

To prepare an unforgettable Wok-fried prawns with broccoli and bok choy, below are the components required:

  1. You need 1 kg of peeled prawns.
  2. Take 1/2 cup of Teriyaki Marinade.
  3. Prepare 1 tsp of garlic flakes.
  4. Get 2 tsp of cornflour.
  5. Provide 1/2 cup of Chicken Stock.
  6. Provide 1 tbsp of Olive Oil.
  7. Get 1 bunch of bok choy.
  8. Take 1 bunch of baby broccoli.
  9. Get 2 cup of steamed rice.

After preparing the materials, next you are good to cook your 5-star Wok-fried prawns with broccoli and bok choy by following the guidances below:

  1. Combine prawns, teriyaki marinade and sweet chilli sauce in a bowl. Mix well and save some mix for next step.
  2. Combine cornflour, chicken stock and reserved marinade in a jug.
  3. Defrost prawns in boiling pot. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture. Stir-fry prawns for 2 minutes. Remove to a plate..
  4. Use boiling pot (that defrosted prawns) to cook rice. Add bok choy and broccoli to wok. Stir-fry for 1 minute. Add prawns and stock mixture. Stir-fry for 1 to 2 minutes or until sauce thickens. Serve with steamed rice..

Vælg mellem et stort udvalg af lignende scener. Battered-fried Prawns topped with Sticky rice, Tongarashi Signature Chili Mayo Sauce & Extra Prawns on top served with Shogha, Wasabi & Soy Sauce. Stir-Fried Beef in Rice Noodles with Bird chilli, Basil & Bok Choy. Wok fried eggs topped with chilli, basil and minced chicken. Choice of mixed seafood, prawns or calamari marinated with garlic, pepper and soy sauce stir fried with broccoli, bok choy, onion, carrot and shallots.

Recipe : Wok-fried prawns with broccoli and bok choy

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