Fast Guide to Serving Appetizing Cherry Compote

Hoping to dine Cherry Compote a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Cherry Compote like a famous chef made.

We hope you got benefit from reading it, now let's go back to cherry compote recipe. You can have cherry compote using 5 ingredients and 13 steps. Here is how you achieve that.

To prepare an unforgettable Cherry Compote, here are the materials needed:

1. Prepare 340 grams of after removing the seeds and stems American (sweet black) cherries.
2. You need 90 grams of Sugar (granulated).
3. Take 150 ml of White wine.
4. Provide 1 tbsp of Lemon juice.
5. Provide 1 tbsp of Kirsch.

After preparing the materials, now you are ready to make your appetizing Cherry Compote by following the procedures below:

1. Remove the stems and seeds from cherries. For how to remove the seeds of American cherries, refer to. https://cookpad.com/us/recipes/144727-how-to-pit-cherries.
2. Put the cherries in a pot, coat with sugar and lemon juice, and let sit for 1 hour..
3. Put the white wine in a separate pot and bring it to a boil to evaporate the alcohol. Transfer into the boil from Step 2..
4. Simmer over medium-low heat for 5 minutes. When the edge of the pot begins to bubble and simmer, turn down the heat. Skim off the scum and foam from the top as it simmers..
5. When the cherries have softened, turn off the heat and add the Kirsch. If you simmer them for too long, they will fall apart..
6. Pour into a sterilized jar and store in the refrigerator once cooled. The flavor improves with time..
7. It can be stored for a long time if it is hermetically sealed. In this case, fill the jar about 80%..
8. When storing in the refrigerator, use up any opened jars within a week of opening..
9. You can also make this using red wine or rose wine. Red wine will give this a bit of a grown-up taste Do as you like~.
10. You can use this to top yogurt, use as a cake's topping or filling, or use in any number of other ways It's also delicious as a syrup..
11. Cherry Almond Crumble Tart. https://cookpad.com/us/recipes/145379-cherry-almond-crumble-tart.
12. Add cider to syrup and garnish with mint leaves for a refreshing cherry soda..
13. Cherry and Chocolate Cheesecake. https://cookpad.com/us/recipes/144733-cherry-and-chocolate-no-bake-cheesecake.

Put the cherries in a pot with some (coconut) sugar, water, and a tiny pinch of salt. Stir a little tapioca starch or cornstarch mixed with water in the cherry sauce to thicken it just a little. While stirring, slowly pour slurry into cherry mixture. Place cherry mixture back on stove with the heat slightly over medium. Cook, stirring gently, until the mixture comes to a low boil.

Recipe : Cherry Compote

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Simple tips to make Cherry Compote

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