Good Idea to Serving Extraordinary Deep fried fish coated with breadcrumbs
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To prepare an extraordinary Deep fried fish coated with breadcrumbs, below are the components required:
- Provide 500 g of flour.
- You need 1 of fish fillet.
- Prepare 1 of eggs enough....breadcrumbs enough Lemmon.
- You need 500 g of flour.
- You need 1 of fish fillet.
- Prepare 1 of eggs enough....breadcrumbs enough Lemmon.
After preparing the materials, next you are good to cook your appetizing Deep fried fish coated with breadcrumbs by following the procedures below:
- Pass the fillets (flour,betten eggs and fresh breadcrumbs) put the surface well to avoid loose crumbs failing into the oil banking and spoiling both the oil and fish.
- Deep fry at 175℃ until the fish turns a golden brown.Remove and drown well.
- Serve with lemon wedges.
- Deep fry at 175℃ until the fish turns a golden brown.Remove and drown well.
- Serve with lemon wedges.
Drain the excess oil then transfer to a serving plate. Fish Fry with Bread Crumbs is a simple and delicious fry recipe and also very easy to make. Marination for the fish is to absorb all the flavours and spice. A fish fry is a dish containing battered or breaded fried fish. The breading or batter used to coat the fish affect the flavour and the crispiness of the cooked fish.
Recipe : Deep fried fish coated with breadcrumbs
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step by step to make Deep fried fish coated with breadcrumbs
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