Practical Method to Cooking Extraordinary For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls
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We hope you got insight from reading it, now let's go back to for bentos! leafy vegetable, yuzu and bonito flake rolls recipe. To make for bentos! leafy vegetable, yuzu and bonito flake rolls you need 3 ingredients and 2 steps. Here is how you achieve it.
To prepare an unforgettable For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls, here are the ingridients needed:
- Take 1 of Leafy vegetables (Cabbage, Chinese cabbage etc.).
- Use 1 dash of Cut yuzu skin (Japanese citron fruit).
- Use 1 of Bonito flakes.
After preparing the components, now you are ready to prepare your 5-star For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls by following the guidances below:
- Blanch the leafy vegetables in plenty of hot water for 3 minutes. Cool the leaves in cold water, and drain well..
- Place a a large leaf on a sushi rolling mat then layer on the smaller leaves. Add the bonito flakes and yuzu and roll it up. Cut into easy to eat pieces..
Recipe : For Bentos! Leafy Vegetable, Yuzu and Bonito Flake Rolls
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