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Practical Method to Preparing Appetizing Broccolini & Natto with Bonito Flakes

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Broccolini & Natto with Bonito Flakes

We hope you got insight from reading it, now let's go back to broccolini & natto with bonito flakes recipe. To make broccolini & natto with bonito flakes you only need 4 ingredients and 4 steps. Here is how you do it.

To make an unforgettable Broccolini & Natto with Bonito Flakes, below are the ingridients needed:

  1. Take 1 bag of Broccolini.
  2. Take 2 of packs Natto.
  3. Take 2 grams of Bonito flakes.
  4. Prepare 1 of from 2 packs Natto sauce and Japanese mustard (typically included in the natto packaging).

After preparing the components, now you are good to cook your tasty Broccolini & Natto with Bonito Flakes by following the procedures below:

  1. Parboil the broccolini in slightly salted water for about 2 minutes. Then soak it in cold water to maintain the bright color..
  2. Thoroughly combine the sauce and Japanese mustard with the natto..
  3. Cut the broccolini into 1-2cm lengths and tightly wring out any excess moisture..
  4. Add the broccolini and the bonito flakes to the natto, mix it up, and it's done..

Broccolini from Delish.com is a simple and nutritious side. Broccolini's tops get extra crispy while the stems stay nice and tender. It's an easy, perfect, healthy side dish to accompany any meal. Broccolini, also known as baby broccoli, makes a fantastic, quick side dish and compliments just about anything from beef roasts, lamb, fish, turkey, chicken, lasagna and more. Broccolini vs Broccoli vs Broccoli Rabe.

Recipe : Broccolini & Natto with Bonito Flakes

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