Variety to Homemade Extraordinary Smokey tomato & halloumi bake

Wishing to eat Smokey tomato & halloumi bake a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Smokey tomato & halloumi bake like a famous chef made.

We hope you got insight from reading it, now let's go back to smokey tomato & halloumi bake recipe. You can cook smokey tomato & halloumi bake using 13 ingredients and 4 steps. Here is how you cook that.

To make an extraordinary Smokey tomato & halloumi bake, below are the ingridients required:

1. You need of Olive oil.
2. You need 4 cloves of garlic crushed.
3. You need of Chilli flakes.
4. Take 1 tsp of smoked paprika.
5. Provide 1/2 tsp of dried oregano.
6. Get 1/4 tsp of red wine vinegar.
7. You need 1/2 tsp of brown sugar.
8. Take 400 g of tinned white beans.
9. Get 800 g of whole plum tinned tomatoes.
10. You need 500 g of halloumi cheese.
11. Get 1 of red pepper.
12. Take 1 of courgette.
13. Get of Coriander to garnish.

After preparing the materials, now you are good to cook your 5-star Smokey tomato & halloumi bake by following the procedures below:

1. Preheat the oven to 200c. In a shallow casserole dish heat some olive oil and gently sauté the garlic until it starts to brown. Once browned add the peppers and courgette..
2. Having softened the vegetables add the smoked paprika, oregano tinned tomatoes and red whine vinegar. Bring to the boil and simmer for 5 minutes before adding the drained beans..
3. Remove from the heat and place the halloumi on top of the sauce. Bake uncovered for 20 minutes..
4. Garnish with chopped coriander and serve on top of a lightly toasted slice of bread. Sprinkle with some chilli flakes to add some extra heat..

Peanuts, nuts and other food allergens are present at Smokey Bones. We cannot guarantee that our products. All images is transparent background and free download. Dark red smooth sauce with smokey aroma. Good for grilled meats, barbeque and dipping.

Recipe : Smokey tomato & halloumi bake

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