Best Advice to Serving Appetizing Bread dhokla

Wishing to dine Bread dhokla a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful instructions on cooking a Bread dhokla like a famous chef made.

We hope you got insight from reading it, now let's go back to bread dhokla recipe. To cook bread dhokla you only need 21 ingredients and 16 steps. Here is how you cook it.

To cook an extraordinary Bread dhokla, here are the ingridients required:

1. Get for of Batter--.
2. Get 8 slices of bread, white / brown(2 cup).
3. Provide 1/2 cup of semolina.
4. Prepare 1/2 cup of curd.
5. You need 1 tsp of ginger paste.
6. Use 1 tsp of green chilli paste.
7. Get 1/2 tsp of turmeric powder.
8. Use 2 cups of water, as required.
9. Take As per taste of Salt.
10. Use For of tempering:.
11. Prepare 4 tsp of oil.
12. Use 1 tsp of mustard seeds.
13. Take 1 tsp of cumin seeds.
14. Take 1/2 tsp of sesame seeds.
15. Prepare 4 of green chilli split.
16. Use Few of curry leaves.
17. Take 1 cup of water (optional).
18. Get 1 tsp of sugar.
19. Prepare Pinch of salt.
20. Take Pinch of asafoetida.
21. Prepare 2 tbsp of lime juice.

After readying the ingridients, next you are good to make your 5-star Bread dhokla by following the procedures below:

1. Firstly, cut the bread into pieces, grind them and male bread crumbs..
2. Secondly, add in bread crumbs, 1 cup rava, 1 cup curd..
3. Also add ginger paste, green chilli paste, turmeric powder and salt..
4. Combine by adding a cup of water and mix well..
5. Allow to rest for 15-30 minutes..
6. Additionally add eno fruit salt..
7. Mix gently till the batter turns frothy..
8. To steam dhokla in an instant pot, fill the inner pot with 2 glasses of water. Place a tall trivet in the inner pot. Arrange the pan with the batter on the trivet (I prefer using a medium/small-size round cake tin that will fit easily inside the instant pot)..
9. Then pour the batter in a cake tin(round) and cook for 15 minutes..
10. Prepare the tempering by heating oil..
11. Add in mustard seeds, cumin seeds, sesame seeds and pinch of hing..
12. Also add 1 green chilli, few curry leaves and allow to splutter..
13. Further add sugar and pinch of salt..
14. Add in 1 tbsp lemon juice and mix well..
15. Pour the tempering over dhokla and cut..
16. Finally, garnish with coriander or grated coconut and serve instant bread dhokla..

Bread ka dhokla is made out of ready made regular English breads. I am calling it Dhokla because bread is made out of fermented flour and we make the seasoning like we do in regular Dhokla. Cut the sides of bread slices and keep them aside. Take the curd, and add sugar, salt and finely chopped green chillies. Spread the curd mixture on a bread slice and keep.

Recipe : Bread dhokla

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Simple tips to make Bread dhokla

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