Half an Hour to Preparing 5-Star Grilled 'Chambo'
Wishing to eat Grilled 'Chambo' a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Grilled 'Chambo' like a famous chef made.
We hope you got insight from reading it, now let's go back to grilled 'chambo' recipe. You can have grilled 'chambo' using 7 ingredients and 5 steps. Here is how you cook it.
To prepare an extraordinary Grilled 'Chambo', below are the materials required:
- You need 1 of medium chambo.
- Use 1 of lemon slice (for garnishing).
- You need 1/2 tsp of lemon juice.
- Prepare 1/2 tsp of sweet paprika.
- You need 1/4 tsp of salt.
- Prepare 1/4 tsp of chilli powder.
- Use 1/4 tsp of crushed garlic.
After preparing the components, now you are ready to prepare your 5-star Grilled 'Chambo' by following the procedures on this section:
- Prepare your open grill by oiling it to ensure that your fish doesn't stick to it.
- Descale, clean, and cut your fish open (butterfly bone-in).
- Mix the spices and lemon juice, then rub/massage spice mixture onto your fish.
- Grill for 10 minutes on each side or until desired doneness.
- Enjoy with nsima/sadza or chips. Feel free to drizzle more lemon!.
After you brush the eggplant slices with the marinade, you will have leftover marinade. Keep it, and brush it on the cooked slices. They can be purchased at the Volty Butchers run by Havard in the Kingdom of Uraya's Fonsa Myma. I met my match with Cambodian Grilled Eggs. My patience and sanity were Can you imagine if you had a dozen people coming over to try Cambodian grilled eggs and you saw.
Recipe : Grilled 'Chambo'
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