Reference to Cooking Extraordinary Kaleji Dahi Masala
Wishing to eat Kaleji Dahi Masala a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Kaleji Dahi Masala like a famous chef made.
We hope you got benefit from reading it, now let's go back to kaleji dahi masala recipe. To cook kaleji dahi masala you only need 15 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Kaleji Dahi Masala, here are the ingridients needed:
- Provide 1 of Goat Liver.
- Take 1 of Heart.
- Get 2 of Lungs.
- Prepare 2 of Kidneys.
- You need 2 tsp of Ginger garlic paste.
- Use 3 of Onions thinly sliced.
- Use 2 tsp of Salt or to taste.
- Get 3-4 tbsp of Oil.
- Use 1 tsp of Cumin powder.
- Use 1 tsp of Garam Masala.
- You need 2 tbsp of Red Chilli powder.
- You need 1 tsp of Turmeric powder.
- Use 400 gm of Yoghurt.
- Prepare 1 of small bunch Coriander Leaves finely chopped.
- You need 2-3 of Green Chillies slit.
After preparing the components, now you are ready to cook your 5-star Kaleji Dahi Masala by following the guidances below:
- Wash and clean all the parts thoroughly. Chop them into bite sized pieces. Keep aside until use..
- In the Pressure Cooker, heat Oil and saute Onions with ginger garlic paste until light brownish in colour. Add the chopped parts with all the ingredients or spices mentioned including slit Green Chillies and half of freshly chopped Coriander Leaves. Mix well and saute for about 5 minutes on a low heat..
- Beat the Yoghurt really well. Add this to the cooker. Keep the heat on a low only. Cover and cook further for about 5-8 more minutes. As Yoghurt releases a lot of water, make sure you add accordingly when it's pressure cooked. Pressure cook it for 10-12 whistles or more as required. Do not over cook..
- Let the pressure settle down on it's own before opening the lid. Adjust Salt according to your preference. Garnish with finely chopped Coriander Leaves. Enjoy!.
Comments posted by users for Kaleji Masala Powder کلیجی مصالحہ پاؤڈر recipe KALEJI MASALA. Few years back cooking expert Rahat made kaleji with this method and i usually make with the same method, Serve with naans and enjoy. Kaleji Masala Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Learn how to make best Dahi Kaleji Recipe , cooking at its finest by chef Rida Aftab at Masala TV show Tarka. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
Recipe : Kaleji Dahi Masala
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step by step to make Kaleji Dahi Masala
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