Fast Guide to Producing Tasty Yam balls
Wishing to eat Yam balls a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful instructions on cooking a Yam balls like a famous chef made.
We hope you got insight from reading it, now let's go back to yam balls recipe. To cook yam balls you need 8 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Yam balls, below are the components needed:
- Take 1/2 of medium size yam tuber.
- Get of Pepper.
- You need of Shredded fish/sardines/beef.
- You need of Onion.
- Take cubes of Seasoning.
- Get of Curry powder.
- Provide 3 of medium sized egg or 2 large.
- You need Pinch of salt.
After preparing the ingridients, now you are good to cook your 5-star Yam balls by following the instructions below:
- Cook yam with pinch of salt until soft. Remove from heat and allow it to cool completely and mash.
- Blend pepper and onion. Fry in oil, drain and add to your mashed yams. Add your seasoning and spices. Add your fish and adjust salt to taste. Mix until everything is well combined..
- Make small balls out of the mashed yam and set aside. I actually forgot to snap these part.
- In a bowl, whisk egg and season with a pinch of maggi, salt and curry.(optional). Dip the yam balls in egg and fry in hot oil over medium heat..
If you want your dessert to be even more festive, you can also include balls made with purple yam! Yam balls is a side dish from Ghana made from Yam, normally served with Jollof Rice or stew or anything you fancy. Here are the ingredients I used but you can. Top yam balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Republic Of Ghana West African Countries Vegetarian Paleo Yams Food Inspiration Good Food Accra Dishes.
Recipe : Yam balls
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Simple tips to make Yam balls
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