Half an Hour to Serving 5-Star Kuah kuning
Wishing to eat Kuah kuning a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Kuah kuning like a famous chef made.
We hope you got benefit from reading it, now let's go back to kuah kuning recipe. To cook kuah kuning you need 14 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Kuah kuning, below are the components needed:
- Use 1 stalk of lemongrass, white part only, roughly crushed.
- Provide 3 cm of ginger, slice.
- Get 3 cm of length turmeric, sliced.
- Get handful of fresh basil leaves.
- You need pinch of salt.
- Get of kuah kuning.
- Take 1 tbsp of vegetable oil.
- Prepare 4-5 of red chillies, finely sliced.
- Provide 4 of kaffir lime leaves, finely sliced.
- Prepare 3 cm of galangal, sliced.
- Prepare 500 g of white fish such as haddock, blue eye or mussels.
- Get 600 ml of coconut milk.
- Prepare 1 handful of cherry tomatoes.
- Take to taste of lemon juice,.
After preparing the ingridients, now you are ready to prepare your 5-star Kuah kuning by following the procedures below:
- To make the sambal, pound the lemongrass, ginger, turmeric and basil leaves with a pinch of salt in a mortar and pestle till a coarse paste forms..
- Heat the oil in a large saucepan, and sauté the chilles, kaffir lime leaves and galangal till fragrant. Add a heaped tablespoon of sambal paste and sauté for another 2 minutes..
- Add 500 ml of water, and bring to the boil. Simmer for 5 minutes, or until reduced slightly..
- Add the fish or mussels to the stock and poach gently for a few minutes, or until cooked through. Add the coconut milk, and cherry tomatoes, and swirl the pot to mix. Balance with lemon juice to taste..
- Served fish fillets topped with a generous lashing of sauce, sambal, and extra fresh sprigs of basil..
Dijamin bakal jadi masakan favorit seluruh. Kuah kuning yang ditambahkan dengan beberapa sayuran dan juga daging ayam suwiran terlihat Itulah beberapa masakan kuah kuning kaya rempah khas nusantara. Olahan makanan ikan bandeng kuah kuning ini namanya sudah dikenal sejak dahulu dan hingga saat ini nama olahan ikan Analisa Keuangan Usaha Bandeng Kuah Kuning. Asumsi yang digunakan Ikan kuah kuning adalah salah satu hidangan khas Maluku. Kuah kuning dan rasa asamnya diperoleh dari santan yang dibumbui macam-macam rempah seperti ketumbar, kunyit, lengkuas.
Recipe : Kuah kuning
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step by step to make Kuah kuning
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