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To cook an extraordinary Mediterranean Salmon With Lemon & Dill 🍋 🌿, below are the components needed:
- You need 2 of salmon fillets.
- Get of Zest and juice of 1 lemon.
- Prepare 1 tbsp of chopped fresh dill.
- You need 2 tbsp of extra virgin olive oil.
After preparing the ingridients, now you are ready to make your appetizing Mediterranean Salmon With Lemon & Dill 🍋 🌿 by following the instructions on this section:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours..
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!.
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Recipe : Mediterranean Salmon With Lemon & Dill 🍋 🌿
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