Fast Guide to Homemade 5-Star Vienna sausages and naked onion rings
Hoping to dine Vienna sausages and naked onion rings a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Vienna sausages and naked onion rings like a famous chef made.
We hope you got benefit from reading it, now let's go back to vienna sausages and naked onion rings recipe. To make vienna sausages and naked onion rings you only need 13 ingredients and 5 steps. Here is how you achieve that.
To cook an unforgettable Vienna sausages and naked onion rings, below are the components needed:
- You need of sausages.
- Get 4 1/2 oz of Vienna sausages.
- Use 2 tbsp of olive oil, extra virgin.
- Use of naked onion rings.
- Use 1/2 large of onion.
- Prepare 1 of seasoned salt.
- Use 1 of granulated garlic powder.
- Prepare 1 pinch of paprika.
- Use 1/4 tsp of chopped parsley.
- Take of sauce.
- Provide 1 1/2 tbsp of spicy horseradish mustard.
- Get 1 tbsp of Heinz tomato ketchup.
- Get 1 pinch of chopped parsley.
After preparing the ingridients, next you are good to cook your appetizing Vienna sausages and naked onion rings by following the guidances on this section:
- Slice the onions a quarter inch, 7mm, tick.
- Heat oil. Add sausages and get some color on them..
- Remove sausages from pan add sliced onion rings fry till caramelized but kinda firm in same oil..
- Move the onion rings to a plate. Season onion rings with, salt, paprika, garlic and parsley.
- If your sharing and the one you sare with doesn't like the ketchup or the mustard may be too spicy don't mix. I left unmixed on the picture. Put parsley on top..
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Recipe : Vienna sausages and naked onion rings
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Simple tips to make Vienna sausages and naked onion rings
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