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Fast Guide to Serving Perfect Chicken and Tomato Risotto with Mascapone

How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, quick but tasteful Chicken and Tomato Risotto with Mascapone recipe is the answer.

Chicken and Tomato Risotto with Mascapone

We hope you got benefit from reading it, now let's go back to chicken and tomato risotto with mascapone recipe. To make chicken and tomato risotto with mascapone you only need 11 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary Chicken and Tomato Risotto with Mascapone, here are the materials required:

  1. Provide 2 tbsp of Olive Oil.
  2. Get 1 of Onion, finely chopped.
  3. Get 1 of large garlic clove, crushed.
  4. Provide 175 g of risotto rice.
  5. You need 400 g of Can chopped tomatoes.
  6. Use 600 ml of hot vegetable stock.
  7. Get of Juice of half a lemon.
  8. Use 50 g of Cheddar cheese.
  9. Get 30 g of Mascapone.
  10. Take of Small bunch Basil.
  11. Provide 150 g of Cooked chicken.

After readying the materials, now you are good to make your appetizing Chicken and Tomato Risotto with Mascapone by following the instructions below:

Cook, stirring occasionally, whilst we get on with the rice. Heat the frying pan over a medium heat then add the oil. Once hot, add the grape tomatoes and saute, stirring constantly, until browned and burst. Bring the vegetable broth to a simmer in a medium saucepan, but do not let it boil. Combine the parsley, chives and marjoram in a bowl.

Recipe : Chicken and Tomato Risotto with Mascapone

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instruction to make Chicken and Tomato Risotto with Mascapone

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