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Reference to Cooking Perfect Vickys Prawn Cocktail Crostini, GF DF EF SF NF

Hoping to dine Vickys Prawn Cocktail Crostini, GF DF EF SF NF a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Vickys Prawn Cocktail Crostini, GF DF EF SF NF like a famous chef made.

Vickys Prawn Cocktail Crostini, GF DF EF SF NF

We hope you got insight from reading it, now let's go back to vickys prawn cocktail crostini, gf df ef sf nf recipe. To cook vickys prawn cocktail crostini, gf df ef sf nf you need 10 ingredients and 4 steps. Here is how you cook it.

To make an unforgettable Vickys Prawn Cocktail Crostini, GF DF EF SF NF, below are the materials needed:

  1. Provide 5 tbsp of mayonnaise, egg-free recipe link below.
  2. Take 3 tbsp of tomato ketchup (I have a tomato-free version link below if you need it).
  3. Use of Tabasco sauce (a few optional drops).
  4. Provide of Brandy (a few optional drops).
  5. Use 2 of ripe avocados, flesh chopped into small chunks and tossed gently in some lemon juice.
  6. You need 300 grams of cooked, cooled and peeled prawns.
  7. Get 2 tbsp of olive oil.
  8. Prepare 8 slice of ciabatta or french baguette bread sliced on the diagonal, my free-from baguette recipe link is below.
  9. Use 8 of baby gem lettuce leaves.
  10. Take 1 pinch of paprika or ground cayenne pepper to garnish.

After readying the ingridients, next you are ready to make your tasty Vickys Prawn Cocktail Crostini, GF DF EF SF NF by following the guidances on this section:

  1. In a bowl, mix the mayo, tomato sauce and Tabasco to taste. You might like to add a drop of brandy too. Mix all together to make the Marie Rose pink prawn cocktail sauce https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf.
  2. Mix the prawns with the avocado and half of the sauce, stir gently so you don't smash up the avocado.
  3. Rub the olive oil on both sides of the ciabatta or baguette slices then grill on each side until toasted brown https://cookpad.com/us/recipes/368330-vickys-french-baguettes-gluten-dairy-egg-soy-nut-free.
  4. Spread some sauce on each slice then top with a baby gem leaf. Add a spoon of the prawn cocktail mix and sprinkle with a little paprika or cayenne pepper.

Recipe : Vickys Prawn Cocktail Crostini, GF DF EF SF NF

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step by step to make Vickys Prawn Cocktail Crostini, GF DF EF SF NF

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