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Recommendation to Homemade 5-Star Death by Chocolate Bread and Butter pudding

Wishing to eat Death by Chocolate Bread and Butter pudding a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear procedures on preparing a Death by Chocolate Bread and Butter pudding like a famous chef made.

Death by Chocolate Bread and Butter pudding

We hope you got insight from reading it, now let's go back to death by chocolate bread and butter pudding recipe. To cook death by chocolate bread and butter pudding you need 8 ingredients and 8 steps. Here is how you achieve it.

To cook an extraordinary Death by Chocolate Bread and Butter pudding, here are the ingridients required:

  1. Prepare 300 ml of thick double cream.
  2. You need 150 ml of single cream.
  3. Take 2 of egg yolks.
  4. Use 100 g of Dark Chocolate (85%).
  5. Get 2 tbsp of Hazelnut Spread.
  6. Provide 280 g of Brioche (approx. 6 thick slices).
  7. Provide 3 tsp of caster sugar.
  8. Use 25 g of butter.

After preparing the materials, next you are good to make your 5-star Death by Chocolate Bread and Butter pudding by following the procedures below:

  1. Pre heat an oven to 180°C fan.
  2. Add all of the cream, dark chocolate (broken up) and hazlenut spread to a pan and put on a medium-low heat. Stir regularly until the chocolate is fully melted..
  3. Meanwhile, use some of the butter to grease and oven proof dish, keep the rest to butter the brioche..
  4. Slice the Brioche and line the dish..
  5. Add the egg yolks and caster sugar to a bowl and beat with a whisk until it creates a pale creamy texture. Once the chocolate and cream is ready, pour a small amount into the bowl with the creamed eggs. Beat with a whisk and then pour back in to the pan with the rest of the cream and chocolate..
  6. Continue to heat over a medium-low heat until it begins to thicken. Once it is ready, pour slowly over the brioche, giving time for it to be absorded and not spill over the edge of the dish..
  7. Place in the oven for 30mins..
  8. Serve warm..

Recipe : Death by Chocolate Bread and Butter pudding

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step by step to make Death by Chocolate Bread and Butter pudding

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