Reference to Cooking 5-Star Brats and Beer Cheese
Wishing to eat Brats and Beer Cheese a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Brats and Beer Cheese like a famous chef made.
We hope you got benefit from reading it, now let's go back to brats and beer cheese recipe. You can cook brats and beer cheese using 9 ingredients and 3 steps. Here is how you cook that.
To make an unforgettable Brats and Beer Cheese, here are the materials required:
- Take 8 of cooked brats.
- Use 1 can of crescent rolls.
- Provide of cheese sauce:.
- Take 1 (12 oz) of bottle of Guinness Blonde.
- Use 3 tbsp of butter or margarine.
- Prepare 2 tbsp of flour.
- Provide of Salt, pepper, garlic and onion powder, paprika, cayenne.
- Take 2 cups of shredded cheddar cheese.
- Get 4 oz of cream cheese.
After readying the ingridients, now you are good to cook your 5-star Brats and Beer Cheese by following the procedures on this section:
- Preheat oven to 375. Roll each link in a triangle. Spray with cooking spray and put in the oven to bake til golden brown..
- For the sauce, in medium saucepan melt the butter then add the flour. Cook that for a minute. Add about 3/4 of the bottle of Guinness. Cook and stir til thick and bubbly. Add cream cheese and melt. Add cheddar and melt til smooth. Add in seasonings to taste and pour into a bowl. Sprinkle with paprika.
- When the brats are done, dip dip dip!.
Recipe : Brats and Beer Cheese
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