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Reference to Cooking 5-Star Brats and Beer Cheese

Wishing to eat Brats and Beer Cheese a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Brats and Beer Cheese like a famous chef made.

Brats and Beer Cheese

We hope you got benefit from reading it, now let's go back to brats and beer cheese recipe. You can cook brats and beer cheese using 9 ingredients and 3 steps. Here is how you cook that.

To make an unforgettable Brats and Beer Cheese, here are the materials required:

  1. Take 8 of cooked brats.
  2. Use 1 can of crescent rolls.
  3. Provide of cheese sauce:.
  4. Take 1 (12 oz) of bottle of Guinness Blonde.
  5. Use 3 tbsp of butter or margarine.
  6. Prepare 2 tbsp of flour.
  7. Provide of Salt, pepper, garlic and onion powder, paprika, cayenne.
  8. Take 2 cups of shredded cheddar cheese.
  9. Get 4 oz of cream cheese.

After readying the ingridients, now you are good to cook your 5-star Brats and Beer Cheese by following the procedures on this section:

  1. Preheat oven to 375. Roll each link in a triangle. Spray with cooking spray and put in the oven to bake til golden brown..
  2. For the sauce, in medium saucepan melt the butter then add the flour. Cook that for a minute. Add about 3/4 of the bottle of Guinness. Cook and stir til thick and bubbly. Add cream cheese and melt. Add cheddar and melt til smooth. Add in seasonings to taste and pour into a bowl. Sprinkle with paprika.
  3. When the brats are done, dip dip dip!.

Recipe : Brats and Beer Cheese

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