Best Advice to Homemade 5-Star Sautéed Asparagus with Shiro Dashi
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To make an extraordinary Sautéed Asparagus with Shiro Dashi, here are the ingridients needed:
- Use 5 of stalks Asparagus.
- Provide 1 tsp of Sake.
- Get 1/2 tsp of Shiro-dashi.
- Use 1 of Black pepper (or bonito flakes, if you prefer).
- Get 1 tsp of Vegetable oil.
After preparing the ingridients, next you are ready to prepare your 5-star Sautéed Asparagus with Shiro Dashi by following the guidances below:
- Rinse the asparagus, peel the outer skins, and cut the ends. In the above photo, I cut over 10 stalks into halves..
- Sauté in vegetable oil until browned, then add sake and shiro dashi. Cover with a lid until they reach your desired tenderness, then sprinkle on some pepper and serve..
- Sauté with pork, bacon, or sausage, and serve it up as a main dish. Add more shiro dashi if desired. This also works as a bento item..
Recipe : Sautéed Asparagus with Shiro Dashi
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