Recommendation to Cooking Extraordinary Shio-konbu and Shirasu Rice Balls
Wishing to dine Shio-konbu and Shirasu Rice Balls a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful procedures on preparing a Shio-konbu and Shirasu Rice Balls like a famous chef made.
We hope you got benefit from reading it, now let's go back to shio-konbu and shirasu rice balls recipe. To cook shio-konbu and shirasu rice balls you need 4 ingredients and 2 steps. Here is how you cook it.
To make an unforgettable Shio-konbu and Shirasu Rice Balls, here are the components required:
- Take 180 grams of ☆Plain cooked rice.
- You need 6 grams of ☆ Shio-kombu.
- Use 8 grams of ☆ Shirasu (baby sardines).
- Prepare 1 of Ground sesame seeds.
After preparing the components, next you are good to prepare your appetizing Shio-konbu and Shirasu Rice Balls by following the guidances on this section:
- Mix the ☆ ingredients in a bowl. Divide into your desired number of portions and sprinkle ground sesame seeds..
- Serve!.
Recipe : Shio-konbu and Shirasu Rice Balls
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step by step to make Shio-konbu and Shirasu Rice Balls
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