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Practical Way to Cooking Extraordinary Foccacia bread

Wishing to dine Foccacia bread a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful ways on producing a Foccacia bread like a famous chef made.

Foccacia bread

We hope you got insight from reading it, now let's go back to foccacia bread recipe. To make foccacia bread you only need 12 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Foccacia bread, here are the materials needed:

  1. Get 400 g of strong bread flour.
  2. Use 1/2 tablespoon of caster sugar.
  3. Prepare 300 ml of lukewarm water.
  4. Get 100 g of fine semolina.
  5. You need 1 packet of dried yeast.
  6. Use of Olive oil as required.
  7. Use 1 of large beef tomato.
  8. You need 1 tablespoon of minced garlic.
  9. Prepare 30 g of basil.
  10. Take to taste of Salt.
  11. Get of Pepper.
  12. Take 1 splash of white wine vinegar.

After preparing the components, now you are good to cook your 5-star Foccacia bread by following the instructions below:

  1. Add the flour and semolina in a bowl with half a teaspoon of salt. Then make a whole in the middle. Mix the yeast with some water and let it create a foam then add this in the middle..
  2. Then slowly add the water and knead really well. Then get a large bowl and put some olive oil and place the dough to prove for 30 mins. Cover with a tea towel..
  3. Meanwhile add garlic in another bowl. Chop the basil and tomato finely and add these to the garlic. Sprinkle salt pepper some olive oil and a splash of the vinegar..
  4. So after 30mins get an oven tray grease it with olive oil and then spread the dough sparingly. Press it down and using a fork press it down. Then add the mixture made and spread this. Pop it into a pre heated oven at 180 degrees for about 30 mins. We enjoyed it warm as a family treat for Fathers day with mayonnaise and chilli oil..

Focaccia is one of the most famous Italian flatbreads. Typical to Liguria and Genoa in particular it's often called focaccia. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia bread is made using a strong flour, such as bread flour which is high in gluten.

Recipe : Foccacia bread

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Simple tips to make Foccacia bread

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