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Variety to Homemade Yummy Mike's Big Breakfast Nasty!

Hoping to dine Mike's Big Breakfast Nasty! a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on producing a Mike's Big Breakfast Nasty! like a famous chef made.

Mike's Big Breakfast Nasty!

We hope you got insight from reading it, now let's go back to mike's big breakfast nasty! recipe. To make mike's big breakfast nasty! you need 26 ingredients and 13 steps. Here is how you do that.

To cook an unforgettable Mike's Big Breakfast Nasty!, here are the ingridients required:

  1. Prepare of ● For The Hollandaise Sauce.
  2. Get 1 Packet of Knoors Hollandaise Sauce.
  3. You need 1 Cup of Whole Milk.
  4. Prepare 1/4 Cup of Butter.
  5. Provide of ● For The Poached Eggs.
  6. You need 2 of Large Cold Fresh Eggs.
  7. Use 2 tbsp of Vinager.
  8. Provide 1/2 tsp of Kosher Salt.
  9. Provide as needed of Water.
  10. Provide of ● For The Breads.
  11. Provide as needed of EX Large Fresh Plain Onion Or Garlic Bagles.
  12. You need of ● For The Meats [your choice].
  13. Use as needed of Thin Sliced Turkey Breasts.
  14. Take as needed of Thin Sliced Chicken.
  15. You need as needed of Thin Sliced Ham.
  16. Prepare as needed of Fried Chicken Breasts.
  17. Use as needed of Coated & Fried Soft Shell Crab.
  18. Prepare as needed of Applewood Bacon Strips.
  19. Prepare as needed of Canadian Bacon.
  20. Provide of ● For The Veggies.
  21. Provide as needed of Thin Sliced Tomatoes.
  22. You need as needed of Chopped Chives.
  23. Take of ● For The Options.
  24. Get as needed of Paprika [garnish].
  25. Take as needed of Thin Sliced Avocados.
  26. Use of Oh Ya!!!!!! Napkins!!!!!!.

After preparing the materials, next you are ready to make your tasty Mike's Big Breakfast Nasty! by following the guidances below:

  1. Here's what you'll need for your poached eggs, breads, Hollandaise sauce and additions..
  2. Here's what you'll need for your meats..
  3. Some of my students opted for sharp cheddar cheese on their bagles..
  4. Gently place your ice cold fresh eggs in separate ramikims..
  5. To poach your eggs, add 2 tbsp vinager and one 1/2 tsp kosher salt to your water. Bring to a heavy boil. Spin boiling water in a clockwise motion and carefully add your egg. Continue to spin water without touching egg. Boil for 2 1/2 minutes and gently remove with a slotted spoon..
  6. Make your Hollandaise sauce as per manufacturers directions at the same time as poaching. Stir constantly..
  7. Fry the meats of your choosing at the same time as well..
  8. Place poached egg back in ramekin and start the other egg..
  9. Toast your bagles. Onion bagles used here..
  10. Smear a small amount of sauce on your bottom Bagel half and add sliced tomatoes. Pile on your meat..
  11. Drizzle on sauce and add chives..
  12. Add your poached eggs. Top with Paprika and your toasted bagel top..
  13. Enjoy your piping hot, super sized, totally messy Big Breakfast Nasty!.

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Recipe : Mike's Big Breakfast Nasty!

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