Practical Method to Serving 5-Star Funghi Gratinati mushrooms with breadcrumbs
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We hope you got insight from reading it, now let's go back to funghi gratinati mushrooms with breadcrumbs recipe. To cook funghi gratinati mushrooms with breadcrumbs you need 8 ingredients and 3 steps. Here is how you do it.
To prepare an extraordinary Funghi Gratinati mushrooms with breadcrumbs, below are the materials required:
- Take 400 g of mushrooms, any will work really.
- Prepare of Some stale bread for the breadcrumbs.
- Take 1-2 cloves of garlic.
- Prepare of Fresh parsley.
- Use Knob of butter.
- Get of Olive oil.
- You need of Glug of white wine.
- Provide to taste of Salt.
After preparing the materials, now you are good to make your appetizing Funghi Gratinati mushrooms with breadcrumbs by following the instructions on this section:
- In a food processor, whizz up bread, garlic and parsley. Set a side.
- Wash and chop mushrooms. Melt some butter in a pan with a little oil. Cook mushrooms for a few minutes on medium heat until they release their water. Then add wine and let it evaporate and a pinch of salt. Cook for another 5-6 minutes on low.
- Preheat oven to 180. Grease 3 ramekins with oil. Add some breadcrumbs then mushrooms. Add more breadcrumbs on top. Bake for about 15 minutes 😀.
Recipe : Funghi Gratinati mushrooms with breadcrumbs
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Simple tips to make Funghi Gratinati mushrooms with breadcrumbs
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