Good Idea to Producing Appetizing Lobia Qeema

Wishing to eat Lobia Qeema a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Lobia Qeema like a famous chef made.

We hope you got insight from reading it, now let's go back to lobia qeema recipe. To make lobia qeema you only need 18 ingredients and 4 steps. Here is how you cook it.

To prepare an extraordinary Lobia Qeema, here are the ingridients required:

1. Prepare 300 gm of Mutton Qeema (mince).
2. Use 150 gm of Lobia Seeds (lobia ky dany).
3. Provide 1/2 cup of Oil.
4. Get 1/4 cup of Dahi.
5. Get 1 of Onion.
6. Use 2 of Tomato medium.
7. Get 1 Tbsp of Red Chilli Powder.
8. You need 1 Tsp of Salt.
9. Use 1/2 Tsp of Haldi.
10. Take 1 Tbsp of Ginger paste.
11. Get 1 Tbsp of Garlic paste.
12. Take 1 of Bayleaf.
13. Provide 2-3 of Green Cardamom.
14. Prepare 2 of Cloves.
15. Use 1 of Cinnamon stick.
16. Get 3-4 of Blackpepper.
17. Use of Fresh Coriander.
18. Take 3-4 of Green Chillies.

After readying the ingridients, next you are ready to prepare your appetizing Lobia Qeema by following the procedures below:

1. Heat oil in a pot.add sliced onions & fry to pink.add sabut garam masala, fry for a minute.add ginger garlic paste & fry till smell subsides..
2. Add chop tomatoes & fry till tomatoes are soft & mashy.add red chilli,salt,haldi & fry till masala leaves oil. Then add qeema and fry over medium heat till it changes colour.add beaten dahi and mix well.fry till dahi is blended well in qeema..
3. Add lobia seeds in qeema.mix, cover & let it cook over medium heat in it's own water. (i use fresh lobia seeds from fresh lobia beans. 150 gm lobia seeds obtained from 500 gm fresh green beans).check after 10-15 min, if the water is dried, add more water.when lobia ate soft & qeema is cooked well.add chop green chilies and cook for 5 min over low heat..
4. Garnish with fresh coriander.serve hot lobia qeema with chapati & enjoy with Cookpad..

Recipe : Lobia Qeema

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