Best Idea to Serving 5-Star Brown Sugar Sauce for Bread Pudding
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To make an unforgettable Brown Sugar Sauce for Bread Pudding, below are the materials needed:
- Provide of The sauce!.
- You need 3/4 cup of butter.
- Provide 3/4 cup of milk (your preferrence).
- Get 1/4 cup of brown sugar.
- Use 1 tsp of vanilla.
- Provide 1/2 tsp of cinnamon.
- Use 1/4 tsp of nutmeg.
- You need 1/4 tsp of cloves.
- Provide 1 1/2 tsp of corn starch.
After readying the ingridients, now you are good to prepare your tasty Brown Sugar Sauce for Bread Pudding by following the guidances on this section:
- Using a small saucepan, throw everything in except the corn starch..
- On medium high heat, babysit the sauce, stirring constantly so as not to let anything burn to the bottom and keep the milk from scorching..
- When your sauce is almost to boiling point, take it off the burner and pour out some sauce into a plastic glass (you won't get burned as you would using glass). Now add the cornstarch to the plastic glass and stir vigorously with a fork..
- Put the saucepan back on the burner and add the sauce from the plastic glass back into the pan. Continue stirring until desired thickness. Remove from heat and let cool for a few minutes before serving. Enjoy!.
Read reviews for Pumpkin Bread Pudding with Brown Sugar-Yogurt Sauce. This twist on a comfort food classic is sure to please your family or weekend guests. This traditional bread pudding has extra nutrition and taste using cracked-wheat bread and pumpkin. This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding.
Recipe : Brown Sugar Sauce for Bread Pudding
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step by step to make Brown Sugar Sauce for Bread Pudding
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